Antonio del Pollaiolo

・Assorted appetizers (6 types)

Wagyu beef heart carpaccio with salted kelp, small fish marinated in wasabi, red cabbage rapée, pincho caprese, liver spring roll frit, saury crostini,

・Prosciutto and fruit salad

・Most popular: Truffle omelette

・Bono pork spare ribs in bak kut teh style

・Lastly, take your seat!

*Cash is not accepted at our store.Only cashless payment is accepted.

*The system allows you to specify seats, but it is not possible to specify seats at our restaurant.We kindly ask for your understanding.

*When crowded, a two-hour limit may be imposed.

*We will call you on the day to confirm your reservation.If we do not receive any contact from you, we may consider your reservation to be cancelled.

The limit time of the course is 120 minutes.

*The photo is for illustrative purposes only. Chef's special pasta